HOUSE OF ASIA
See the recipe
Grilled chicken massaman curry
A taste of Asia on a Polish grill. Perfect with a salad bamboo shoots.
Ingredients
- 300 g chicken breast
- 200 ml coconut milk 5-7%
- 3 tsp massaman curry paste
A method of preparing
- Mix coconut milk with massaman curry paste.
- Lightly pound the chicken breasts and coat them in the marinade. Set aside for 30 minutes.
- Grill for about 5 minutes on a hot grill pan.