House of Asia Recipes

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Simple and quick Asian-style fish recipes

Asians know how to enhance the delicate flavor and texture of fish with the right accompaniments. And as experts in oriental cuisine, we are happy to share our tried-and-true recipes for these wonderful dishes. Let's start with a delicate tuna tartare with mango saladA perfect fusion of flavors! Salmon is also featured in various flavors. As the main ingredient temaki sushi with salmon and cucumber, a multi-ingredient bowl with fish filling and as a dish prepared at high temperature – grilled teriyaki salmonThe secret here is a properly prepared marinade. We'll show you how to grill a sea bream fillet and explain how to prepare the fish in a bamboo steamer. You'll master this art in no time, and then creating a flavorful Thai fish in green curry with coconut milk will take just over 20 minutes.