HOUSE OF ASIA
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Coffee cocktail with coconut milk and ice cream
It's refreshing, thirst-quenching, and delicious—perfect for summer. Try this recipe for a delicious coffee cocktail with coconut milk and chocolate ice cream. Simply delicious!
Ingredients
- 400 ml coconut milk 5-7%
- 120 ml cold coffee
- 300 ml of chocolate ice cream
- fresh mint leaves for decoration
A method of preparing
- Mix all ingredients in a blender.
- Serve the cocktail chilled in tall glasses and garnish with mint leaves.