HOUSE OF ASIA
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Roasted pork neck in soy sauce
If you're a sauce lover, you'll be obsessed with our soy sauce, which works wonderfully as a meat marinade. Try our excellent recipe for roast pork neck.
Ingredients
- 1 kg of pork neck
Marinade:
- 6 tablespoons dark soy sauce
- 4 tablespoons of oil
- 4 garlic cloves
- 2 teaspoons of dried parsley
- 1 teaspoon of hot paprika
- 2 teaspoons of sweet red paprika
A method of preparing
- Combine the marinade ingredients in a bowl. Add the meat and marinate for at least 1 hour.
- Preheat the oven to 180°C, top and bottom, without convection. Place the meat in a baking bag or ovenproof dish and bake for 1 hour.
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