House of Asia > Recipes > Pork tenderloin with chow mein noodles and vegetables

Pork tenderloin with vermicelli pasta and vegetables

Pork tenderloin with chow mein noodles and vegetables

2 servings

mild

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A delicious and simple recipe for a homemade Chinese dish with chow mein noodles, pork tenderloin, and vegetables. The crispy and tender ingredients add an intense flavor. vegetables for wok. You absolutely must try it!

Vegetables Chinese Pork 15-30 minutes

Ingredients

1/2 package Chow Mein noodles
1 jar vegetables for wok
2 tablespoons dark soy sauce
2 tablespoons of oil
100g pork tenderloin cut into thin strips
1 large clove of garlic, chopped
a few sprigs of spring onion, cut into small pieces
pinch of salt

A method of preparing

Prepare the pasta according to the instructions on the packaging.
Heat the oil over medium heat and sauté the garlic until golden. Increase the heat, add the pork tenderloin, and sauté for 2 minutes. Add the vegetables and sauté briefly.
Add the pasta and sauces. Stir and cook for 2 minutes.

TIP: Serve with a few drops of toasted sesame oil and spring onions.