House of Asia > Recipes > Ginger lemonade

Ginger lemonade

10 min.

5 portions

mild

4.7 / 5. Number of votes: 9

No one has rated this recipe yet.

Barbecue gatherings wouldn't be complete without it. Try this recipe for an energizing, refreshing, and aromatic ginger lemonade. It's perfect for hydrating and quenching your thirst after those fiery grilled morsels. Preparing it is incredibly simple. Instead of chopping ginger, use our ready-made ginger lemonade. House of Asia pastes! Let's get to work.

Vegetables Asian up to 15 minutes

Ingredients

50 gr Ginger paste
2 liters of boiled water
150 g of
Juice of one lime
Juice from one lemon

To serve:

Ice cubes
A few sprigs of mint
1 lemon, cut into slices
1 lime, sliced

A method of preparing

Dissolve the sugar in warm water, add the ginger paste, and mix well. Let cool. Then strain through a fine sieve or cheesecloth, add the squeezed lime and lemon juice, mix, and refrigerate.
Pour ice into a jug or carafe, alternating with sliced lemon and lime, add mint, and pour chilled lemonade over everything.