Ginger paste 120 g
- 24 teaspoons of grated ginger
- Ready to use
- Saving time in the kitchen
Thailand 
Vegan 
Vegetarian 
No gluten Ingredients
ginger 80%, water, rapeseed oil, sugar, salt, acids: citric acid, acetic acid.
HOUSE OF ASIA
See the recipe
The essence of Asian flavor in one teaspoon
Ginger paste is a convenient and quick-to-use version of one of the most aromatic ingredients in Asian cuisine. It contains 80% fresh ginger, giving dishes an intense, warming flavor. Perfect for marinades, soups, sauces, stir-fries, and dressings—just a little is enough to enhance the flavor of your favorite dish.
Application:
Pro tip: Add a little ginger paste to your oatmeal with coconut milk and fresh mango – this exotic combination will warm you up and energize you in the morning!
Ingredients
+Nutritional values
+Nutritional values
in 100 g / ml of product
Energy value
216 kJ / 52 kcal
Fat
3.30 gr
KTN
0.30 gr
Carbohydrates
3.60 gr
including Sugars
2.60 gr
Protein
0.80 gr
roughage
0.00 gr
Salt
1.50 gr
KTN - saturated fatty acids
* Daily Reference Intake Value
A method of preparing
+Try recipes with this product
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