HOUSE OF ASIA
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Spicy Chicken with Chow Mein Noodles
Finalist of the MasterChef TV program Mateusz Krojenka He's prepared a quick, oriental-style wok dish for you. Asian Chow Mein noodles with chicken, mun mushrooms, and vegetables. Sriracha sauce adds a spicy kick! You have to try it!
Ingredients
- 1 pack Chow Mein Noodles House of Asia
- Handful Mun Mushrooms House of Asia soaked in warm water for 20 min.
- 2 tablespoons House of Asia Red Sriracha Sauce
- 1 spoon House of Asia Teriyaki Sauce
- 50 ml House of Asia Dark Soy Sauce
- 1 chicken breast cut into 1cm cubes
- 1 carrot, cut into sticks
- 1 medium onion, sliced
- 4 cloves of garlic, chopped
- Half a red pepper, cut into strips
- Chili pepper
- By
- Fresh coriander
- Sesame
- 70 ml of oil
- Juice of half a lemon
A method of preparing
- Add the sliced chicken breast to a heated wok with oil and fry for 2 minutes.
- Then add vegetables, mushrooms and fry for another 4 minutes.
- Season everything with soy sauce, teriyaki sauce, sriracha sauce and lemon juice.
- Add the cooked pasta and mix thoroughly. Cook for 1 minute over high heat.
- Garnish the cooked dish with fresh coriander and sesame seeds.
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Chicken 
Chinese 
up to 15 minutes 
Pasta 
Shrimp 
