House of Asia Panko Cheese Sticks

Panko cheese sticks

15 min
2 servings
slightly spicy

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Perfect for a party or movie night – these panko-crusted cheese sticks with a hint of 5-spice. Simple, quick, and dangerously addictive.

Ingredients

A method of preparing

  1. Moisten the rice paper with water. Place a portion of cheese in the center of each sheet and roll it up like a croquette.
  2. Beat the egg in a bowl with the 5-spice. Coat each finger one by one.
    in flour, egg and panko breadcrumbs.
  3. Fry in hot oil until golden brown. Serve with sweet chili sauce.

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