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Ingredients
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Creamy, nutty curry – a delicacy in Indian style
Korma Curry Paste is a mild, creamy blend of cashews, tomatoes, and oriental spices. Its subtle flavor and delicate texture make it perfect for family meals, even for those new to Indian cuisine. It's a ready-made base for creating a classic curry with rice, tofu, meat, or vegetables—dinner is ready in just a few minutes.
Pro tip: Mix the paste with yogurt, rub it on vegetables or tofu, and grill. A flavorful glaze guaranteed!
Ingredients
onion, water, tomato paste, CASHEW NUTS 10%, sunflower oil, garlic, sugar, ground coriander seeds, ginger, salt, corn starch, ground turmeric 1,5%, coriander leaves, spices, acidity regulator: citric acid.
Indian 
Vegan 
Vegetarian 
Chicken 
Japanese 
up to 15 minutes 
Thailand 
Shrimp 
