HOUSE OF ASIA
See the recipe
Baked apple with peach and cinnamon
Crispy on the outside, juicy on the inside – baked fruit with cinnamon is a quick dessert that will delight with its taste. Perfect for a sweet break during the day.
Ingredients
- 1 pack House of Asia rice paper
- 1 apple
- 2 peaches
- 2 teaspoons of roasted sunflower seeds
- 1 teaspoon ground cinnamon
- 2 eggs
- 50 ml milk
- 1 teaspoon of honey
- 1 tablespoon of lemon juice
A method of preparing
- Soak the rice paper in beaten egg, milk and cinnamon.
- Slice the apple and peaches, drizzle with lemon juice and sprinkle with cinnamon, then mix. Lay out the rice paper on a baking sheet, arrange the fruit in the center, fold the sides inward, drizzle with honey, and sprinkle with sunflower seeds.
- Place in an oven preheated to 220°C for 15 minutes.
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Thailand 
15-30 minutes 
Korean 
Japanese 
Fruits 
