House of Asia > Recipes > Chow mein noodles with chicken

Chow mein noodles with chicken

2 servings

mild

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Chow mein noodles – one of the most popular noodles in China, ready in 3 minutes. Quick, nutritious, and delicious. You absolutely must try this recipe!

Chicken Pasta Vegetables Chinese up to 15 minutes

Ingredients

3 tablespoons House of Asia Light Soy Sauce
125 gr Chow Mein Noodles House of Asia
3 tablespoons House of Asia Roasted Sesame Oil
1 spoon House of Asia White Sesame
200 g chicken breast, cut into 1 cm wide strips
2 cm piece of ginger, finely chopped
3 cloves of garlic, finely chopped
200 g sweet pepper, cut into 1 cm wide strips
1 pack House of Asia Kung Pao Pastes
1 teaspoon of sugar
1 bunch of spring onions, cut into 3 cm pieces, for garnish
100 g mung bean sprouts

A method of preparing

1. Place the chicken in a bowl and pour in a tablespoon of soy sauce. Mix well and set aside.
2. Prepare the pasta according to the package instructions. Set aside.
3. Heat a wok, add the oil, and wait until hot. Sauté the garlic, chopped bell pepper, and ginger for 2 minutes.
4. Push the vegetables aside, add the meat and fry until browned.
6. Add Kung Pao paste, sprouts, cooked noodles and fry for about 2 minutes, stirring constantly.
7. Serve garnished with spring onions and sprinkled with sesame seeds.