Asian salad dressings

5 min
1 serving
mild

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Discover three unique Asian salad dressings—inspired by China, Japan, and Thailand. Aromatic sesame-soy sauce, a delicate rice vinegar sauce, and a spicy-sour fish sauce with lime and Sriracha. Perfect additions to liven up any salad and add an exotic flavor.

Ingredients

With soy sauce – China

  • 1 tablespoon sesame oil
  • 1 spoon light soy sauce
  • 1 teaspoon black vinegar
  • 1 teaspoon of sugar
  • 1 teaspoon sambal oelek sauce

With rice vinegar – Japan

  • 2 tablespoons Premium soy sauce
  • 2 tablespoons rice vinegar
  • 1 tablespoon vegetable oil
  • 1 teaspoon of sugar
  • 0,5 teaspoons of toasted sesame seeds
  • a pinch of pepper

With fish sauce - Thailand

  • 1 spoon fish sauce
  • 2 tablespoons lime juice
  • 2 tsp coconut sugar
  • 1 teaspoon Sriracha sauce

A method of preparing

Mix the individual sauce ingredients thoroughly and add to your favorite salad.

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