HOUSE OF ASIA
See the recipe
Bento lunch box for kids
Healthy, diverse, and appetizing. Bento for Kids is the perfect set, full of color, freshness, and delicate flavors that little ones love.
Ingredients
- Mix of your favorite fruits (e.g. blueberries, raspberries, blackberries).
- Delicacies.
- Blanched cauliflower and broccoli florets and carrots cut into sticks.
Bee egg from nori:
- 1 sheet House of Asia Seaweed Nori Leaves
- 1 egg
- 2 carrot slices
Chicken strip wrap:
- 1 Case de Mexico wheat wrap
- 1 spoon House of Asia Sweet Soy Sauce
- 1 spoon House of Asia Oyster Sauce
- 2 tablespoons Ros Thai Thai Satay Sauce
- 1/2 chicken breast cut into strips
- A few lettuce leaves
- 1 tomato, cut into pieces
- 1 ripe avocado, sliced
- 1 tablespoon mayonnaise
- Rapeseed oil for frying
A method of preparing
Bee egg from nori:
- Hard boil the egg, peel it and dry it gently.
- Cut a sheet of nori into thin strips and wrap them around the egg to resemble the stripes of a bee.
- Cut out the shape of wings from the carrot and place them in the egg.
Chicken Strip Wrap:
- Mix soy sauce with oyster sauce and marinate the chicken, then fry in hot oil until golden brown, then drain excess oil on a paper towel.
- Heat the wrap in a dry, warm pan for 30 seconds on each side, then spread with mayonnaise and arrange the lettuce, chicken, tomatoes, and avocado on top. Roll up like a croquette.
- Cut the wraps into smaller pieces and place them in the compartment with the satay sauce.
Place all bento ingredients in separate compartments and enjoy a colorful and tasty meal.