HOUSE OF ASIA
See the recipe
Pasta with mushrooms and honey-garlic paste
An Asian dinner in 15 minutes? With House of Asia's Honey Garlic Paste, it's possible! Pair it with our Chow Mein noodles, aromatic Shiitake mushrooms, and fresh vegetables for a flavorful dish in a snap.
Ingredients
- ½ package Chow Mein Noodles House of Asia
- 1 pack House of Asia Honey Garlic Paste
- 50 gr Shiitake Mushrooms in House of Asia Marinade rinsed from the brine and cut in half
- 1 teaspoon House of Asia white sesame seeds
- 150 g pork cut into strips
- 1 small red pepper, coarsely diced
- 20 g carrots cut into sticks
- 20 g spinach
- 1 small onion, finely chopped
- A handful of finely chopped green onions
- Pepper to taste
- Frying oil
A method of preparing
- Cook the pasta according to the instructions on the package.
- Heat a wok. Add a little oil and sauté the onion, bell pepper, and carrot. Add the meat and mushrooms and sauté for 4 minutes. Then add the cooked pasta, honey-garlic paste, and spinach leaves. Mix thoroughly and season with black pepper.
- Serve sprinkled with fresh spring onions and sesame seeds.
TIP: Instead of shiitake mushrooms you can use other Chinese mushrooms, e.g.. Enoki House of Asia mushrooms.
You can buy our products here
Chicken 
Japanese 
up to 15 minutes 
Ryba 
Chinese 
Pasta 
