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Ingredients
Diets
A spice inspired by Japan
A sweet and spicy blend of ginger, paprika, and sesame that will elevate your dishes to the spirit of Japanese cuisine. It perfectly enhances the flavor of fish, poultry, and vegetables. Ideal for both marinades and sprinkling on prepared dishes.
Pro tip: Mix the spice with oil and soy sauce – you will get an instant dip for baked tofu or sushi.
Ingredients
White sesame, ground ginger, sweet paprika, cayenne pepper, Himalayan salt, ground fennel, ground onion, ground garlic, ground black pepper.
Japanese 
Vegan 
Vegetarian 
Vegetables 
Japanese 
15-30 minutes 
Ryba 
Pasta 
Thailand 
Chicken 
