HOUSE OF ASIA
See the recipe
Bento lunch set
Colorful, diverse, and full of energy, this bento box with chicken, fried rice, and crispy vegetables is the perfect meal for work.
Ingredients
- Delicacies.
- Sliced: cherry tomatoes, ½ pepper and ½ cucumber.
Fried rice with pickled onions :
- -150 g cooked Smart Chef Jasmine Rice
- -1 teaspoon House of Asia Garlic Pastes or 2 cloves of garlic, finely chopped
- -2 tablespoons House of Asia Light Soy Sauce
- -½ red onion, finely diced
- -1 egg
- -2 tablespoons of oil
Pickled onion :
- -50ml House of Asia Rice Vinegar
- -1 red onion
- -100 ml of water
- -50 g sugar
Chicken in honey-garlic sauce :
- -1 sachet House of Asia Honey Garlic Paste
- -1 tablespoon House of Asia Light Soy Sauce
- -1 tablespoon House of Asia Oyster Sauce
- -1 tablespoon White Sesame House of Asia
- -1 chicken breast, cut into large cubes
- -1 egg
- -50 g corn flour
- -Oil for frying
A method of preparing
Fried rice with pickled onions:
- Thinly slice the onion and place it in a jar. Boil the vinegar, water, and sugar. Let it cool, then pour over the onion. It will be ready in 30 minutes.
- Heat a pan and sauté garlic and onion in oil. Then add the beaten egg, wait until it sets, add the rice, and soy sauce. Fry for 6-8 minutes. Transfer to a container and sprinkle with the pickled onion.
Chicken in honey-garlic sauce:
- Mix together soy sauce, oyster sauce, egg, flour and marinate the chicken.
- Fry the meat in hot oil until golden brown, then place it in a bowl and mix it with the honey-garlic paste, finally sprinkling with sesame seeds.
Place all bento ingredients in separate compartments and enjoy a colorful and tasty meal.
You can also marinate the chicken in soy sauce and then coat it in House of Asia Panko Breadcrumbs and fry.
You can buy our products here
Vegetables 
15-30 minutes 
Chicken 
Fruits 
Thailand 
