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Ingredients
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Homemade Pho soup like from a Vietnamese restaurant
Pho soup is the quintessence of Vietnamese cuisine – a deep broth enriched with aromatic spices and fresh herbs. This paste makes it easy to prepare classic pho at home.
Pro tip: Just add rice noodles, vegetables or meat and in 10 minutes you can enjoy a warming, fragrant dish.
Ingredients
onion, water, SOY sauce (SOYBEANS, water, salt, WHEAT flour, sugar), sugar, vinegar, modified starch, garlic, salt, ginger, yeast extract, spices
Vietnamese 
Vegan 
Vegetables 
Vietnamese 
over 30 minutes 
Pasta 
Chinese 
Japanese 
