HOUSE OF ASIA
See the recipe
Viral Crispy Airfryer Rice Salad
This isn't your average salad! This viral TikTok hit is made at home – with crispy airfryer rice! Salty, sweet, crunchy, and fresh with a hint of the Orient – all in one bowl! 15 minutes in the airfryer and you have a dish that looks and tastes like something from a trendy Asian restaurant!
Ingredients
- 2 tablespoons House of Asia Oyster Sauce
- 2 tablespoons House of Asia Light Soy Sauce
- 1 teaspoon House of Asia Chinese Cuisine Spices
- 1/2 can House of Asia Edamame Beans
- 200 g pre-cooked jasmine rice
- 2 tablespoons of olive oil
- 1/2 red onion, finely chopped
- 100 g cucumber, diced
- 1/2 avocado, finely chopped
- 2 tablespoons of finely chopped green onions
- 2 tablespoons finely chopped coriander
- 2 tsp Yipin Agro Crunchy Garlic in Oil
- 1 tablespoon mayonnaise (vegetarian mayonnaise is fine)
A method of preparing
- Add the sauces, seasoning, and olive oil to the rice. Mix well and place in the airfryer for 15 minutes at 180°C.
- Rinse the beans under running water.
- Transfer the toasted rice to a bowl. Add the remaining ingredients and mix thoroughly.