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Recipe with Pasta butter chicken 50 g

Butter chicken paste 50 g House of Asia

Butter chicken paste 50 g

Creamy and aromatic
Gentle
No artificial additives

Indian

Indian

Vegan

Vegan

Vegetarian

Vegetarian

No gluten

No gluten To the barbecue

Butter Chicken Pasta – creamy delight, Indian style!

A delicate, aromatic paste created for the famous Indian dish – Butter Chicken. It combines a tomato base with onion, garlic, ginger, coriander leaves, and a hint of tamarind, giving the dish a velvety, deep, and slightly sweet flavor. It pairs beautifully with chicken, tofu, vegetables, or lentils. It can also be used with rice, stews, or as a flavorful dip for naan bread.

Application:

Soups

Denmark

Marinades

Pro tip: Mix the paste with coconut milk and marinate the chicken in it – after baking, you will get juicy meat with an intense oriental flavor.

Ingredients

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Ingredients

water, tomato paste, ground onion, sunflower oil, tamarind juice 5%, ground coriander seeds, sugar, salt, ginger 2%, garlic 2%, corn starch, spices, coriander leaves 0,8%, ground chili, vinegar, color: paprika extract.

Nutritional values

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Nutritional values

in 100 g / ml of product

Energy value

751 kJ / 180 kcal

Fat

8.70 gr

KTN

1.30 gr

Carbohydrates

20.00 gr

including Sugars

13.00 gr

Protein

2.70 gr

roughage

5.40 gr

Salt

2.00 gr

KTN - saturated fatty acids

* Daily Reference Intake Value

A method of preparing

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